Cocktail
Mint Julep
How to make a Mint Julep - the refreshing Southern classic of bourbon, fresh mint and crushed ice. The original from the Kentucky Derby.
6 minPrep time
easyDifficulty
TumblerGlass
1Serving(s)
The Mint Julep is the iconic drink of the American South and inseparably linked to the Kentucky Derby. Bourbon, fresh mint and plenty of crushed ice make a wonderfully cool refreshment for hot days. Its aroma unfolds with the first sip through the fragrant crown of mint.
Instructions
- Add the mint leaves with the simple syrup to the glass.
- Gently press the mint with the muddler to release the oils.
- Add the bourbon and fill the glass with crushed ice.
- Stir vigorously until the glass frosts on the outside.
- Top up with more crushed ice and garnish with a mint sprig.
Garnish: Fresh mint sprig
Pro tip: Only press the mint gently, do not crush it - otherwise bitter aromas are released. It is only about the essential oils on the surface.
Frequently asked questions
Why is the Mint Julep part of the Kentucky Derby?
The Mint Julep has been the official drink of the Kentucky Derby since 1938. Tens of thousands of them are served there every year.
Do I really need a silver cup?
Traditionally the julep is served in a silver or pewter cup that frosts up nicely. But a tumbler does the job too.
Which mint is best?
Spearmint is classically used, as it is milder and sweeter than peppermint.
Ingredients
- Bourbon whiskey6 cl
- Simple syrup1.5 cl
- Fresh mint leaves8
- Crushed iceas needed
- Mint sprig1
