Cocktail
French Connection
How to make a French Connection - the refined classic of cognac and amaretto. Just two ingredients, almond-sweet and warming. An easy recipe to stir.
3 minPrep time
easyDifficulty
Old Fashioned glassGlass
1Serving(s)
The French Connection is an elegant after-dinner drink that unites the refinement of French cognac with the nutty-sweet almond note of Italian amaretto. Two high-quality ingredients, nothing more is needed. Named after the famous film classic, it wins over with its simple, warm elegance.
Instructions
- Fill a tumbler with ice cubes.
- Add cognac and amaretto to the glass.
- Stir briefly with a bar spoon to chill.
- If you like, squeeze an orange twist over the glass.
- Let it rest briefly and serve.
Garnish: Orange twist (optional)
Pro tip: To bring out the cognac more, use two parts cognac to one part amaretto - this makes the drink less sweet and more spirit-forward.
Frequently asked questions
What is the difference from a Godfather?
The Godfather uses Scotch whisky instead of cognac. The cognac makes the French Connection softer and fruitier.
Where does the name come from?
The drink is named after the 1971 crime classic of the same name and combines French cognac with Italian amaretto.
Is the drink very sweet?
The amaretto gives it a distinct almond sweetness. With more cognac the drink can be made drier to taste.
Ingredients
- Cognac3.5 cl
- Amaretto3.5 cl
- Ice cubesas needed
- Orange twist (optional)1 piece
