Cocktail
Angel's Delight
How to make an Angel's Delight - a fruity, creamy cocktail of gin, grenadine, triple sec and cream with a soft pink colour and gentle sweetness.
4 minPrep time
easyDifficulty
CoupeGlass
1Serving(s)
The Angel’s Delight is a delicate, creamy cocktail with a seductive pink colour. Gin gives the drink backbone, while grenadine, orange liqueur and cream provide a gentle, fruity-sweet note. An elegant classic for moments of indulgence.
Instructions
- Fill a cocktail shaker with ice cubes.
- Add gin, grenadine, triple sec and cream.
- Shake vigorously for about 15 seconds.
- Strain into a pre-chilled coupe.
- Garnish with a cocktail cherry and serve.
Garnish: Cocktail cherry
Pro tip: Shake the cocktail vigorously and for a long time so the cream foams up finely and the drink develops its typical creamy texture.
Frequently asked questions
Where does the Angel's Delight get its colour?
The soft pink colour comes from the combination of red grenadine with the white cream.
Can I replace the triple sec?
Yes, any clear orange liqueur such as Cointreau works just as well as triple sec.
Is the Angel's Delight very sweet?
Thanks to grenadine and orange liqueur it is pleasantly sweet, and the cream makes it mild and rounded as well.
Ingredients
- Gin3 cl
- Grenadine1,5 cl
- Triple Sec (orange liqueur)1,5 cl
- Cream1,5 cl
- Ice cubesas needed