Cocktail
Velvet Hammer
How to make a Velvet Hammer - the velvety dessert cocktail of vodka, orange liqueur and cream. Creamy, gentle and surprisingly strong on the finish.
4 minPrep time
easyDifficulty
CoupeGlass
1Serving(s)
The Velvet Hammer is a velvety, creamy dessert cocktail of vodka, orange liqueur and cream. Its name reveals the play on contrast: soft and gentle on the first sip, but with a surprisingly strong finish.
Instructions
- Put vodka, orange liqueur and cream into a shaker.
- Shake vigorously with plenty of ice for about 15 seconds.
- Strain into a pre-chilled coupe.
- Express an orange zest over the glass.
- Add the zest as a garnish and serve.
Garnish: Orange zest
Pro tip: The name Velvet Hammer describes the drink perfectly: velvety in the mouth, but surprisingly strong thanks to vodka and liqueur. Shake until the cream is frothy.
Frequently asked questions
Where does the name Velvet Hammer come from?
The name plays on the contrast. The drink tastes velvety and gentle, but has noticeable strength thanks to vodka and liqueur.
Can I use a different spirit instead of vodka?
There are versions with tequila or cognac. But vodka is the most neutral base, where the creaminess takes center stage.
Which orange liqueur works?
A good triple sec or Cointreau brings the necessary orange note and sweetness without overpowering the drink.
Ingredients
- Vodka3 cl
- Orange liqueur (triple sec)3 cl
- Cream3 cl
- Orange zest1 piece
- Ice cubesas needed
