Rum and Cola in a highball glass with ice cubes and a lime wedge

Long Drink

Rum and Cola

How to make Rum and Cola - the easygoing longdrink of rum and cola with lime. The Cuba Libre without the frills, quickly mixed and always a hit.

3 minPrep time
easyDifficulty
Highball glassGlass
1Serving(s)

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Rum and Cola is the epitome of the easygoing longdrink: dark rum, cool cola and a splash of lime. Quickly mixed, always popular and the basis for the world-famous Cuba Libre. A party classic that never disappoints.

Instructions

  1. Fill a highball glass with ice cubes.
  2. Pour the dark rum over the ice.
  3. Top up with cola.
  4. Squeeze the lime wedges and drop them into the glass.
  5. Stir briefly and serve.

Garnish: Lime wedge

Pro tip: Squeeze the lime wedges directly into the glass and then drop them in - the fresh acidity noticeably lifts the sweetness of the cola.

Frequently asked questions

What is the difference between Rum and Cola and a Cuba Libre?

The Cuba Libre traditionally adds fresh lime juice, while Rum and Cola in its simplest form consists only of rum and cola.

Which rum works best?

A dark or golden rum brings more depth and caramel notes. White rum makes the drink lighter and more neutral.

In what ratio do I mix rum and cola?

A ratio of about 1:3 is common, that is one part rum to three parts cola. The rum portion can be adjusted to taste.

Ingredients

  • Dark rum5 cl
  • Cola15 cl
  • Lime2 wedges
  • Ice cubesas needed