Long Drink
Ranch Water
How to make Ranch Water - the light tequila longdrink from Texas with sparkling water and lime. Crisp, low-calorie and wonderfully refreshing.
3 minPrep time
easyDifficulty
Highball glassGlass
1Serving(s)
Ranch Water is a minimalist tequila longdrink from West Texas that needs only three ingredients: Tequila Blanco, lime and sparkling mineral water. Crisp, light and low-calorie - the ideal drink for hot days without sweet soda.
Instructions
- Fill a highball glass with ice cubes.
- Pour tequila and lime juice over the ice.
- Top up with cold mineral water.
- Stir briefly.
- Garnish with a lime wedge.
Garnish: Lime wedge
Pro tip: Use a strongly carbonated mineral water - the bubbles make the drink especially crisp.
Frequently asked questions
Where does Ranch Water come from?
Ranch Water comes from West Texas and became popular around the Fort Davis region as a light, refreshing drink.
Why is Ranch Water so popular with the calorie-conscious?
The drink does without sugary soda and contains only tequila, lime and mineral water - which makes it very low in calories.
Which tequila works best?
A good Tequila Blanco fits best, as it underscores the freshness of the drink.
Ingredients
- Tequila Blanco5 cl
- Lime juice2 cl
- Sparkling mineral water10 cl
- Lime wedge1 piece
- Ice cubesas needed
