Cocktail
French 75
How to make a French 75 - the sparkling classic of gin, lemon, sugar and champagne. An elegant recipe for a festive sparkling cocktail.
5 minPrep time
mediumDifficulty
Champagne fluteGlass
1Serving(s)
The French 75 is an elegant sparkling cocktail that combines gin, lemon and champagne into a festive treat. It owes its name to a French field gun from the First World War - and its effect is just as powerful. Sparkling, fresh and stylish, it is the perfect drink for special occasions.
Instructions
- Shake gin, lemon juice and sugar syrup with ice in a shaker.
- Strain into a chilled champagne flute.
- Carefully top up with cold champagne or sparkling wine.
- Stir briefly and gently.
- Garnish with a long lemon twist and serve.
Garnish: Long lemon twist
Pro tip: Use well-chilled champagne and pour it slowly so the drink sparkles nicely and does not foam over.
Frequently asked questions
Where does the French 75 get its name?
The cocktail is named after the French 75-millimetre field gun from the First World War, since its effect was considered just as hard-hitting.
Can I use sparkling wine instead of champagne?
Yes, a dry sparkling wine or cremant works well too and is a cheaper alternative to champagne.
Is the French 75 mixed with gin or cognac?
The classic and most common version today is made with gin. There is also an older version made with cognac.
Ingredients
- Gin3 cl
- Fresh lemon juice1.5 cl
- Sugar syrup1.5 cl
- Champagne or sparkling wine (dry)6 cl
- Ice cubesas needed
