Cocktail
Test Pilot
How to make a Test Pilot - the strong tiki classic of two rums, Cointreau, falernum, lime and a dash of Pernod with Angostura. Complex and bold.
6 minPrep time
advancedDifficulty
Tiki mugGlass
1Serving(s)
The Test Pilot is a multi-layered tiki classic by Donn Beach: two rums, Cointreau and falernum form a bold foundation that Pernod and Angostura round off with aromatic depth. A strong, characterful drink for tiki lovers. Plenty of crushed ice makes it round.
Instructions
- Add both rums, lime juice, Cointreau and falernum to the shaker.
- Add Pernod and Angostura.
- Shake vigorously with crushed ice.
- Pour into a tiki mug filled with crushed ice.
- Garnish with a cocktail cherry and serve.
Garnish: Cocktail cherry
Pro tip: The Test Pilot is a strong drink - serve it well chilled with plenty of crushed ice so it opens up pleasantly as you drink.
Frequently asked questions
Who invented the Test Pilot?
The Test Pilot is attributed to tiki legend Donn Beach (Don the Beachcomber) and was created in the 1940s.
Why is the drink called Test Pilot?
The name alludes to the test pilots of the time and underlines the bold, adventurous character of the cocktail.
How strong is the Test Pilot?
With two rums and Cointreau, it is one of the stronger tiki drinks and should be enjoyed with plenty of ice.
Ingredients
- Light rum4 cl
- Dark Jamaican rum2 cl
- Lime juice2 cl
- Cointreau1.5 cl
- Falernum1.5 cl
- Pernod and 2 dashes Angostura1 dash
