Sangria for a crowd – quantities for 10, 20, 30 & 50 people
How to make a Sangria - the Spanish wine punch of red wine, fruit and orange juice. The original recipe for the perfect summer party.
* estimated (mixers like soda/tonic)
Quantity table
| Ingredients | 10 people | 20 people | 30 people | 50 people |
|---|---|---|---|---|
| dry Spanish red wine | 11,25 l | 22,50 l | 33,75 l | 56,25 l |
| Orange liqueur (e.g. Cointreau) | 1,50 l | 3 l | 4,50 l | 7,50 l |
| Orange juice | 3 l | 6 l | 9 l | 15 l |
| Sugar | 45 cl | 90 cl | 1,35 l | 2,25 l |
| Oranges and lemons, sliced | 30 | 60 | 90 | 150 |
| Ice cubes | as needed | as needed | as needed | as needed |
* estimated (mixers like soda/tonic)