Aperol Spritz for a crowd – quantities for 10, 20, 30 & 50 people
Aperol Spritz original recipe - the Italian aperitif of Aperol, prosecco and soda. How to make the perfect spritz in the right 3-2-1 ratio.
* estimated (mixers like soda/tonic)
Quantity table
| Ingredients | 10 people | 20 people | 30 people | 50 people |
|---|---|---|---|---|
| Aperol | 90 cl | 1,80 l | 2,70 l | 4,50 l |
| Prosecco | 1,35 l | 2,70 l | 4,05 l | 6,75 l |
| Soda | 45 cl | 90 cl | 1,35 l | 2,25 l |
| Ice cubes | as needed | as needed | as needed | as needed |
* estimated (mixers like soda/tonic)